Includes
- All taxes, fees and handling charges
- Small group
- Cooking Class
- Gratuities
- Hotel pickup and drop-off (if option not selected)
Details
Follow the ancient Italian tradition, and learn the secrets and art of making fresh and tasty pasta, ravioli, gnocchi from a 3-hour hands-on cooking class with an established local chef in a central Rome cooking class. Customized options, such as vegetarian and gluten free, are also available upon request. Please see sample menu below.
Know Before You Go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Minimum drinking age is 18 years
- A minimum of 2 people per booking is required
- The class will be held at either a restaurant or the chef s house
